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Growing Non-GMO Albion Everbearing Strawberry Roots
Wait to plant the roots until the soil has warmed to around 60 F and the threat of frost has passed. When planting bare-root strawberry plants, always start by amending the soil. Ensure the soil is well drained and incorporate organic matter such as compost to improve fertility. Plant the roots with the crown just above the soil level. The plant's crown is where the leaves meet the roots. Space the plants about 12-24 inches apart in rows spaced 12-48 inches apart (row width varies by planting style). Strawberry plants will naturally spread over time, but it is important not to keep them too densely together to prevent fungal diseases.
Once planted, Albion Strawberries require regular watering, particularly during dry weather, as they prefer consistently moist soil. Applying a thick layer of mulch around the plants can help retain moisture, suppress weeds, and prevent the berries from touching the soil, reducing the risk of rot. Removing the first set of flowers in the initial year of growth can encourage stronger root development and larger yields in subsequent years. Apply a balanced fertilizer or compost early in the growing season to provide nutrients for plant establishment and fruit development.
Albion Everbearing Strawberry Roots in the Vegetable Garden
In the garden, Albion strawberries are often used in raised beds, borders, and container gardens. Their attractive foliage, white blossoms, and vibrant red fruit make them a visually appealing choice for edible landscaping. They can serve as a focal point in smaller garden designs and are especially useful in urban gardens where space is limited. In larger gardens, they can be a mass planting or ground cover. Their continuous bloom period also helps attract pollinators like bees, adding to their ecological value. They can be used fresh, in preserves, or frozen for later use.
Harvesting Albion Everbearing Strawberry Fruits
Harvest Albion strawberries when the berries are fully red and ripe, as strawberries do not ripen after being picked. Check plants every 2-3 days during peak harvest times. Pick the fruit by gently twisting the stem, avoiding excessive force to prevent damaging the plant. Harvesting in the morning, when the fruit is cool and firm, ensures the best flavor and texture. Frequent picking encourages the plants to continue producing fruit over the season. Handle the fruit carefully to avoid bruising, and store it in a cool place if not eaten immediately.
About Albion Everbearing Day-Neutral Strawberry Roots
Everbearing strawberries like the Albion produce fruit over an extended growing season, offering multiple harvests. Unlike June-bearing varieties, which produce a single large crop, everbearing varieties provide a steady supply of fruit throughout the growing season, typically in three cycles. The plants focus on producing flowers and berries rather than sending out runners, making them ideal for gardeners looking for continuous, manageable yields. Albion is also considered a weak day-neutral variety with a small yield in the fall.
If you live in an area where temperatures regularly drop below freezing, it’s important to mulch the plants after the first hard frost to protect them from extreme cold. In even colder climates (below zone 4), Albion strawberries would need additional protection or should be grown in containers and brought indoors during the winter months to prevent frost damage.
The Albion Strawberry was developed by the University of California’s strawberry breeding program, specifically bred for its high yields, disease resistance, and ability to tolerate warmer climates.
Albion strawberries were created with the goal of producing large, flavorful berries that could withstand transport and storage without losing quality. This variety has become a favorite for its large, firm berries and excellent taste.
Stories From Our Gardeners
"The trick with everbearing strawberries is patience. You may get some fruits in the first season after planting, but I advise you to pinch off the flowers and wait until the second year. The fruit will be better, and the plants will be more established. Also, don’t pick them too early! They are only sweet and tender when fully ripe; there should be no white on the fruit, and the seeds should be dark."
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- Lara Wadsworth, True Leaf Market Writer |
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