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All Bean Seed Varieties

Asian beans encompass a wide spectrum of bean varieties either originating from Asia or being especially popular in Asian cultures. Warning: Hyacinth beans naturally have cyanogenic glucoside (a plant compound that contains sugar and produces cyanide). Hyacinth beans should never be eaten raw. Always cook hyacinth beans well before eating.

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Legend: H for Heirloom, O for Organic, A for AAS Winner, F for staff favorites
1 Items
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Tamba Bean - Kuro Otsubu
Starting at $3.99
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